CREATE A NEW RAMEN CULTURE AND SPREAD IT THROUGHOUT JAPAN AND THE WORLD…
What is TORIPAITAN RAMEN?
The history of Ramen is said to have started over 100 years ago when "Rairaiken," a Ramen specialty restaurant based on Chinese noodle cuisine, was opened in Asakusa, Tokyo. Since then, various types of Ramen have been developed and evolved independently. Today, Ramen has become not only the national dish of the Japanese people, but also one of the world's most popular Japanese dishes.
Our corporate philosophy is to “create a new Ramen culture and spread it throughout Japan and the world, and to make our customers, staff, and suppliers happy”. Based on this corporate philosophy, we opened more than 20 shops in Japan and abroad specialized in Toripaitan Ramen, and we became the pioneer of Toripaitan Ramen, as a new popular genre of Ramen.
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List of overseas Shops